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Suggested sandwich |
That upsets us, because the more attentionthey give every little thing, the less attention they give the specialty of the house, the origi- nal McDonaldburger.
It is just not econom-ical to hold hundreds of McDonaldburgers in reserve – ready to pop into your impatient paws before they cool – when other custom- ers might want something else. |
the Groucho — a simple, open-faced sand- wich – a slab of American cheese melted on- to a slice of Vienna bread, with lots of black pepper sprinkled on it.
That’s it.
(Holdthe pepper?
Go home and make yourown sandwich!)
People love them.
We’vetried it on all our friends.
You can makeone for less than a dime, and sell it for a quarter, including tax. |
across the room.
“Grilled cheese,”
shemumbled with her mouth full.
“Groucho?! ”I asked, bewildered, not having understood her. |
bagel, toasted on the crust side, slice of to- mato (to cover the hole in the bagel), then the cheese (and the pepper, of course).
Sixty-five cents. |
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“Over hamburgers sold!”